General tips

Buy Local Food : Cultivate an awareness of how far your food travels. When Rich Pirog, Food Systems Program Leader for the Leopold Center for Sustainable Agriculture at Iowa State University, tracked the miles traveled for 16 types of produce, he found that locally sourced fruits and vegetables such as apples, lettuce and tomatoes traveled an average of 56 miles, compared to 1,494 miles — nearly 27 times farther — for the same fruits and vegetables delivered through conventional retail channels. Things get stickier with combination foods, strawberry yogurt for example. Pirog came up with 2,216 miles by adding up the distance traveled for the yogurt’s milk, sugar and strawberries. That figure could be slashed by 90 percent if you buy plain yogurt and stir in some locally grown honey and fruit.














Herb Stuffing [For a 12-Pound Turkey] Recipe

Herb Stuffing [For a 12-Pound Turkey] Category Chicken Recipes 
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Ingredients And Procedures

1 lg Onion, chopped

1 c Butter or margarine-2 sticks

1 c Celery, finely chopped

2 ts Granulated Chicken Bouillon

1 ts Poultry seasoning

1/2 ts Salt

1/4 ts Pepper

1 1/4 c Water

12 c White bread, cubed-24 slices

3/4 c Parsley

1. Saut? onion in butter or margarine until soft in a medium-size frying

pan; stir in celery, chicken broth, poultry seasoning, salt, pepper and water; heat to boiling. 2. Pour over bread and parsley in a large bowl; toss lightly until evenly

moist. Makes approximately 10 Cups or enough to stuff a 12-pound bird. Source: Family CIrcle Illustrated Library of Cooking Typed for you by Lois Flack, Cyberealm BBS, Watertown, NY.

 
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